served with a fig compote, cornichons,
greek olives, & crostinis
Imported Prosciutto Di Parma
$12.95
served with imported italian artichokes, caramelized onions, shaved reggiano parmesan & fig compote
olives, cornichons & crostini
Ahi Tuna Carpaccio
$14.95
chili-charred ahi tuna served with field greens
and a ginger-wasabe-soy -lime sauce
Jumbo Shrimp Cocktail
$16.95
chilled jumbo shrimp served with avocado, mandarin orange salsa, & southwestern cocktail sauce
Scallops Rockefeller
$14.95
one half dozen baked with florentine sauce,
topped with bearnaise & pancetta
Shrimp Lejon
$16.95
stuffed with horseradish, wrapped with applewood smoked bacon & served with a caper remoulade sauce
Escargot Du Chef
$16.95
baked with garlic butter, danish blue cheese & topped with seasoned ciabatta bread crumbs
Anthony's Crab Cakes
$18.95
pan seared lump crab cakes, fresh dill, lemon served with a lemon buerre blanc & chive & pepper oil
Shrimp Chorizo
$14.95
large baked shrimps with spicy chorizo
served with sauce buerre blanc
Anthony's Caesar Salad For Two
prepared tableside for two or more persons
Per Person$9.95
French Onion "gratinee Ol' Bretonne"
$8.00
bubbling with gruyere cheese & a splash of applejack
Dinner
We Offer Dinner Specials & Fresh Fish Selections Daily. Above Entrees Are Served With Vegetables & Starch And A Choice Of Soup Du Jour Or Field Salad .
Chateaubriand
heart of the tenderloin of beef grilled and
served with chateau sauce & sauce bearnaise
Per Person$40.95
Grilled Scottish Salmon
$34.95
fresh atlantic filet grilled and served
with brandy shrimp cream sauce
Veal Marsala
$34.95
scallopini of veal sauteed with fresh
mushrooms and marsala wine
Filet Mignon
$38.95
grilled & served with
bearnaise & chateau sauces
Tenderloin Of Beef Medallions
$32.95
twin medallions, pan seared, and served with
wild mushrooms and mushroom sauce
Shrimp Santorini
$34.95
sauteed shrimp with roasted garlic, crushed
red pepper, dill, ciabatta bread crumbs & feta
Pork Tenderloin Roulade
$31.95
pork rolled & stuffed with buffalo mozzarella, imported
provolone, oven roasted tomatoes, prosciutto &served with sauce chasseur
Roasted Rack Of Lamb
$38.95
herb crusted with dijon mustard
and served with rosemary mint sauce
Roast Duckling Au Poivre
$34.95
crispy roast duckling with a green peppercorn
sauce, served with a mixed wild rice
Chicken Catalina
$29.95
pan seared chicken breast with artichokes, mushrooms &
scallions, served with lemon sauce
Sausage Bucatini
$30.95
sauteed homemade italian sausage with roasted tomato,
red bell pepper & garlic puree, with mascarpone and basil
Vegetable Platter &jasmine Rice
$31.95
grilled eggplant, zucchini, squash, tomatoes, artichokes, spinach & wild mushrooms, with a basil infused olive oil
We're located in the plush foothills of the Santa Catalina mountains, and offer breath-taking views, continental cuisine, and a "Grand Award" winning wine list.Our multiple dining rooms and experienced staff make Anthony's the perfect spot for both intimate dinners and large private parties.