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Brx American Bistro
1025-I Seneca Rd.
Great Falls, VA 22066
Uber
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Dinner Menu
Drinks Menu
Kids Menu
Valentine's Day
Dinner Menu
Gluten Free Bun additional $2
Appetizers
Sesame Sashimi Tuna*
$18.00
Seared Rare, Hiyashi Salad, Wasabi, Pickled Ginger, Soy Sauce, Ginger-Miso Dip
Chicken Potstickers
$14.00
Chicken & Cabbage Dumplings, Pan Fried, Sesame Peanut Cilantro Sauce
Avocado Bruschetta
$15.00
Diced Tomato, Garlic, Avocado, Fresh Mozzarella, Basil, Parmesan, Caesar Sauce, Toasted Crostini
French Fry Trio
$13.00
Sweet Potato, Old Bay Seasoning, Truffle Parmesan Fries, Mango Curry Dip, Arugula Aioli
Brx Famous Wings^
$16.50
Choice Of Sauce, Buffalo, Maple Sriracha, Mango Habanero, Dry Rub Garlic Old Bay, DJ Wings, Ranch & Celery
Thai Chili Shrimp
$16.00
Tempura Shrimp, Rice Krispies Crust, Sweet Chili Sauce
Burrata, Prosciutto, Arugula
$18.00
Arugula, Extra Virgin Olive Oil, Olive Tapenade, Prosciutto, Burrata, Caper Berries, Toasted Baguette
Chicken Quesadilla
$16.00
Herb Tortilla, Cheddar Monterey Jack Cheese, Guacamole, Sour Cream, Salsa, Pico De Gallo
Harissa Chicken Skewers
$14.00
Homemade Harissa, Chicken Escalopes, Skewers, Shoestring Potatoes
PEI Mussels^
$16.00
Steamed Mussels, Fresh Basil, Saffron White Wine Garlic Sauce, Grape Tomato, Toasted Garlic Bread
Samosas
$12.00
Indian Pastries With Savory Potato & Pea Filling, Tamarind & Cilantro-Mint Chutneys
Jerk Chicken Spring Rolls
$14.00
Grilled Chicken, Jamacian spices, cilantro, carrots, jerk bbq & curry mango sauce
Sauteed Calamari
$16.50
Pan Sauteed Virgin Oil, Grape Tomato, Red Pepper, Scallions, Chili Flakes, Fresh Herbs
Soups
Betsey's Vegetarian Black Bean^
$7.00
Guacamole, Sour Cream, Crispy Tortilla Strips
Soup du Jour
Soup of the Day
Salads
Add: Grilled Chicken $6 | Blackened Shrimp $8 | Blackened / Grilled Salmon* $8 | NY Steak* $10 | Rare Seared Tuna* $9
Brx Seasonal Greens^
$12.00
Mesclun Greens, Grape Tomatoes, Sun-Dried Cranberries, Radish, Candied Pecans, Crumbled Goat Cheese, Honey-Balsamic Vinaigrette
Roasted Red & Gold Beet^
$15.00
Red And Gold Beets, Orange Segments, Feta, Candied Pecans, Arugula, Citrus Vinaigrette
Caesar
$12.00
Romaine Hearts, Focaccia Croutons, Shaved Pecorino Romano, Caesar Dressing
Seneca^
$15.00
Romaine, Baby Spinach, Avocado, Roasted Portobello, Grape Tomatoes, Crumbled Blue Cheese, Crispy Potatoes, Marinated Red Onions, Honey Balsamic Vinaigrette
Southwest^
$15.00
Chopped Romaine, Grape Tomatoes, Grilled Corn, Black Beans, Diced Cucumber, Shredded Jack & Cheddar Cheeses, Crispy Tortilla Strips, Chipotle Ranch Dressing
Quinoa
$15.00
Spinach, Wild Quinoa, Feta Cheese, Asparagus, Pickled Shallots, Orange Balsamic Dressing
Entrees
Salmon Isabella* ^
$28.00
Seared Norwegian, Brown Rice, Spinach, Artichoke, Shiitake Mushroom Sun-Dried Tomato, Lemon Wine Sauce, Balsamic Reduction
Spanish Seafood Paella
$37.00
Jumbo Shrimp, Sea Scallops, Serrano Chorizo (Sausage), Mussels, Clams, Fish, Grape Tomatoes, Green Peas, Saffron Rice, Lobster Broth
Fish 'Catch' of the Day
Fish Special, Chefs Featured Preparation. Ask your server for more details
- Market Price
Shrimp Etouffee
$28.00
Pan Sauteed Shrimp, Onions, Peppers, Creole Spice, Saffron Rice
Scallops du Jour^
Day Boat Jumbo Sea Scallops, Chef's Choice Of Preparation
- Market Price
Chicken Piccata
$27.50
Egg Dipped, Pan Sautéed, Lemon Caper Sauce, Linguine, Seasonal Vegetables
Masala Chicken Kebabs
$27.50
Yogurt & Spiced Blend Marinated Chicken Breast, Mushrooms, Onions on a skewer, Saffron Rice, Kachumber Salad, Yogurt Lime Mint Sauce
Braised Short Rib Ravioli
$27.00
House Made, Fillet Bolognaise Sauce, Spinach, Mascarpone
Steak Diane*
$46.00
Black Angus Beef Medallions, Pan Seared, Mushroom Peppercorn Cognac Sauce, Asparagus, Julienne Vegetables, 'Potatoes Of The Day'
Grilled Filet Mignon* ^
$46.00
Black Angus Beef, Pan Seared, Demi-Glace Sauce, Asparagus, Julienne Vegetables and 'Potatoes Of The Day'
Prime NY Steak*
$40.00
13 oz. custom, Chef's Featured preparation
BBQ Back Ribs Danster^
Hickory Smoked Ribs House-Made Jerk Barbecue Sauce, French Fries, Seasonal Vegetables
- $28.00
- Half Rack $20.00
Butternut Squash Ravioli
$24.00
Roasted Butternut Squash, Toasted Pecans, Mushroom Ragout, Sage Cream Mascarpone, Arugula
Cavatappi Louisiana
Grilled Chicken, Andouille Sausage, Mushrooms, Medley of Peppers, Scallions, Cajun Cream Sauce
- $26.00
- Substitute Chicken with Shrimp $28.00
Stay Healthy
Tuna Poke Bowl^
$22.00
Seared Rare Tuna chunks, Jasmine Rice, Carrot curls, Hiyashi Salad, Radish, Cucumber, Dynamite Miso Sauce
Lemon Chicken^
$18.00
Grilled Chicken Breast, Steamed Vegetable Medley, Lemon Pepper Glaze
Salmon* ^
$21.00
Seared Salmon, Wilted Garlic Spinach, Balsamic Tomato Jam
Petite Filet Mignon* ^
$26.00
Grilled 5 oz. Filet, Steamed Vegetable Medley
Sandwiches
Served with your choice of French fries, fruit or petite house salad
New York Steak Dip* ^
$25.00
Baby Spinach, Caramelized Onions, Brie Cheese, Dijon Spread, Toasted French Baguette, Cognac Peppercorn Sauce
Brx Burger* ^
$17.00
Grilled 8 OZ. Black Angus Beef, Cheddar, Onion Rings, Applewood Smoked Bacon, Barbecue Sauce
Turkey Burger^
$16.00
Guacamole, Lettuce, Vine Ripe Tomato, Monetary Jack Cheese, Toasted Brioche Bun
Sides
$6.50. Choice of a side
Roasted Balsamic Bacon Brussels Sprouts^
Sautéed Asparagus^
Onion Rings
Truffle Parmesan Fries
Loaded Baked Potato^
Roasted Fingerling Potatoes
Sautéed Garlic Spinach^
Vegetable du Jour^
Lemon Garlic Mushroom
*Contains (or may contain) raw or undercooked ingredients / consuming raw or undercooked meats / poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions. ^Can be prepared Gluten Free
Cocktails
The Trophy Wife
$14.00
Absolut grapefruit vodka, domain de canton ginger liqueur, lemon juice, simple syrup, champagne
Aviation
$14.00
Bombay dry gin, luxardo maraschino, creme de violette, lemon juice
Seaside Sailor
$14.00
House made cucumber infused gin, fresh cucumbers, simple syrup, soda water
Jungle Bird
$14.00
Dark rum, campari, pineapple juice, freshly squized lime juice, demarara syrup
Rise & Shine
$16.00
Reposado tequila, suze liquor, coffee simple syrup, served over big rock
Cactus Margarita
$18.00
Patron tequila, lime juice, cointreau, orange juice, cactus juice, grand marnier
Bourbon Renewal
$14.00
Woodford reserve, lemon juice, creme de cassis, simple syrup, angostura, blackberries
Bourbon Blossom
$15.00
Bulleit bourbon, freshly squeezed lemon juice, orange blossom simple syrup
Boulevardier 2.0
$16.00
Woodford reserve bourbon, aperol, coffee simple syrup, fresh orange peel
Drafts
Ask server for our current draft selections
Stella Artois
$7.00Devil's Backbone Vienna Lager
$7.00Guinness
$8.00White Wines
Solarce Blanco 2019 Burgundy, France
Barrel fermented and aged in casks. A pretty nose of lemon, casaba melon, salty soil tones, white flowers and a deft touch of vanillin oak. Vibrant and full bodied on the palate
- $15.00
- $58.00
Nessa Albarino 2021 Spain
A bright and complex bouquet of lime, green apple, sea salts, stony minerality and a top note of dried flowers. Bright, fullish and complex on the palate, with a good core and a bouncy finish
- $12.00
- $44.00
Solarce Rosado Rose 2021 Spain
Pale salmon color and offers up a pretty and quite complex bouquet of strawberries, white cherries, orange peel, spring flowers, discreet spice tones and a nice base of soil. Crisp and full-bodied on the palate
- $11.00
- $42.00
Red Wines
Tinazzi Ca' de Rocchi Dugal 70% Cabernet Sauvignon, 30% Merlot 2019 Verona, Italy
Rich ruby appearance, Firm tannins boxing in loads of ripe red fruit, brandied plum, toasted oak, and a touch of cigar humidor. Some dried pepper on the finish. Full-bodied, persistent and velvety
- $15.00
- $58.00
J Vineyards Pinot Noir 2019 Sonoma County & Santa Barbara, California
Aromatic notes of exotic spice, cherry preserves and black tea. The palate is plush, jammy and ripe with flavors of spicy black pepper, cola and plum. Well-textured acidity, fine tannins and suggestions of dark toast give the palate depth and complexity before a lingering finish highlighted by fruit notes
- $14.00
- $52.00
Arrocal Tempranillo D.O. 2020 Spain
Deep & youthful nose of cassis, cigar smoke, pretty spicy tones, a good base of soil and a bit of oak. Deep, young and fullbodied on the palate, with a fine core of fruit & a ripely tannic finish. Good focus and balance
- $14.00
- $52.00
Chardonnay
Cakebread Cellars, Napa Valley, California, 2018
$95.00Plumpjack Napa Valley, California, 2019
$125.00Merry Edwards Olivet Lane, Russian River, California, 2017
$190.00Pinot Noir
Etude Grace Benoit Ranch, California, 2018
$90.00Kiwa Single Vineyard Escarpment, New Zealand, 2017
$115.00Shea North Block, Willamette Valley, Oregon, 2015
$125.00Domaine Serene, Evenstad Reserve, Oregon, 2017
$165.00Cabernet Sauvignon
Ghost Block Oakeville Estata, California, 2019
$175.00Nickle & Nickle Sullenger, California, 2019
$190.00Darioush Sinnature, California, 2017
$215.00Bordeaux Red Blend
Adaptation by Odette, Napa Valley, California, 2017
$125.00Puriri Hills "Pope" Clevedon, New Zealand, 2010
$180.00Sparkling
Da Luca Prosecco Veneto, Italy, N/V
$12.00Charles de Fere Jean Louis Brui, France, N/V
$12.00Mumm Brut, Napa Valley, California, N/V
$45.00Gloria Ferrer Brut, Sonoma County, California, N/V
$55.00Perrier-Jouet Grand Brut Champagne, France, N/V
$85.00Veuve-Cliquot Yellow Label Champagne, France, N/V
$98.00Chardonnay
Duckhorn, Napa Valley, California, 2018
$70.00Stuhlmuller Alexander Valley, California, 2018
$68.00Proverb, Modesto, California, 2020
- $9.00
- $32.00
Merryvale Starmont, Napa Valley, California, 2017
- $12.00
- $48.00
Chalk Hill, Sonoma Coast, France, N/V
- $15.00
- $58.00
Riesling
Two Mountain, Rattlesnake Hills, Washington State, 2020
- $9.00
- $34.00
Dr. Loosen Grey Slate Mosel, Germany, 2017
- $11.00
- $42.00
Dogliotti 1870, Moscato d'Asti, Italy, 2020
- $11.00
- $42.00
Sauvignon Blanc
Hubert Brochard Sancerre Tradition Loire, France, 2019
$68.00Cloudy Bay Marlborough, New Zealand, 2018
$68.00Raywood, Central Coast, California, 2021
- $9.00
- $32.00
Mokoroa Marlborough, New Zealand, 2021
- $12.00
- $46.00
Pinot Grigio | Pinot Gris
Taking Root, Moldova, 2019
- $8.00
- $30.00
Elk Cove Wilamette Valley, Oregon, 2021
- $13.00
- $50.00
Santa Margherito Alto Adige, Italy, 2019
- $15.00
- $58.00
Rose
Andre Delorme Brut Rose, France, N/V
$12.00Figuiere Cotes de Provence Signature Magali, France, 2019
- $13.00
- $50.00
Viognier
Cass, Paso Robles, Central Coast, California, 2019
$65.00Mr. Blanc, Paso Robles, Central Coast, California, 2019
- $9.00
- $34.00
Pinot Noir
Fisher Unity, Mendocino, California, 2016
$80.00Fess Parker, Santa Rita Hills, California, 2018
$68.00Les Brebis, Wilamette Valley, Oregon, 2018
$58.00Sidewise, Vin de Pays, France, 2020
- $8.00
- $30.00
Foris Rogue Valley, Oregon, 2019
- $14.00
- $56.00
Merlot
Northstar Columbia Valley, Washington, 2013
$68.00Charles Krug, Napa Valley, California, 2017
$60.00Rehmoogate "Aspect" Stellenbosch, South Africa, 2016
- $12.00
- $46.00
Zinfandel
Robert Biale "Black Chicken" California, 2016
$95.00Rombauer, Napa Valley, California, 2017
$70.00Carol Shelton Wild Thing Old Vine, Oregon, 2018
$56.00Zinfinity, Sonoma Coast, California, 2018
- $11.00
- $42.00
Cabernet Sauvignon
Jordan, Alexander Valley, Oregon, 2017
$115.00Mollydooker, The Maitre D', Australia, 2019
$72.00Luna Benegas, Mendoza, Argentina, 2019
$48.00Grove Ridge, Napa Valley, California, 2017
- $8.00
- $30.00
De Martino Organic, Maipo Valley, Chile, 2016
- $12.00
- $46.00
Bull by the Horns, Paso Robles, California, 2018
- $12.00
- $46.00
Penfolds Max's 8 Cab Sauv/Shiraz, South Australia, 2018
- $14.00
- $54.00
Malbec
Colome Estate, Salta, Argentina, 2018
$65.00Terrazas Reserva, Mendoza, Argentina, 2018
$48.00Tilia Malbec, Mendoza, Argentina, 2020
- $9.00
- $32.00
Ocho y Wedio, la Mancha, Spain, 2021
- $12.00
- $44.00
Spanish Varietals
Legaris Rioja Crianza, Ribera Del Duero, Spain, 2016
$68.00Erial Tinto Final Tempranillo, Spain, 2018
$55.00Italian Varietals
La Fuga Brunello di Montalcino, Tuscany, Italy, 2015
$145.00Fontanafredda Serralunga d'Alba Barolo, Italy, 2014
$115.00Castello di Neive Barbaresco Piedmont, Italy, 2017
$75.00Castello di Gabbiano Chianti, Garantita, Italy, 2016
$65.00Damilano Nebbiolo Marghe Langhe, Italy, 2017
$65.00French Varietals
Chateau Mongravey Margaux, France, 2019
$95.00Chateau Fortia Cuvee Chateneuf-du-Pape, Rhone Valley, 2018
$90.00Chapoutier Belleruche Cotes du Rhone, France, 2019
$52.00Southern Hemisphere Varietals
Aslina "Umsasane" Red Blend, Western Cape, South Africa, 2017
$65.00Barista Pinotage, Western Cape, South Africa, 2019
$45.00Syrah / Shiraz
Stolpman Ballard Canyon, Santa Barbara, California, 2016
$68.00Tenet Pundit, Columbia Valley, Washington, 2019
$65.00Shoo-Fly, South Australia, 2017
- $11.00
- $42.00
Appetizer
Healthy Snack
$3.00
Carrot sticks, grapes, strawberries, Ranch dressing
Cheese Quesadillas
$3.00
Garlic herb tortilla, jack and cheddar cheeses, sour cream
Mozzarella Sticks
$4.00
Four mozzarella sticks, marinara sauce
Salads
Green Salad
$4.00
Mesclun field greens, grape tomatoes, and carrot curls, with ranch dressing
Caesar Salad
Romaine hearts, garlic croutons, shaved parmesan cheese, creamy Caesar dressing
- $4.00
- Add Chicken $8.00
Main
All meals include a drink and Ice cream
Grilled Cheese
$8.00
French fries or fruit cup
Hot Dog
$8.00
French fries or fruit cup
Macaroni & Cheese
$8.00
French fries or fruit cup
Grilled Salmon*
$16.00
6 oz Grilled salmon filet, with vegetable medley and mashed potatoes
Petite Filet*
$18.00
5 oz filet mignon, with vegetable medley and French fries
Half Rack Baby Back Ribs
$16.00
Vegetable medley and French fries
Grilled Chicken
$14.00
Vegetable medley and French fries
Hamburger or Cheeseburger
$8.00
4 oz Grilled Black Angus burger, French fries
Chicken Fingers
$8.00
French fries or fruit cup
Make Your Own Pasta
$8.00
Spaghetti or penne pasta, with Alfredo or marinara sauce
- Add Chicken
- $4.00
- Add Shrimp
- $7.00
*Contain (or may contain) raw or undercooked ingredients. Consuming raw Or undercooked meats, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions
Appetizers
Burrata, Prosciutto, Roasted Oranges
$18.00Lobster, Avocado, Arugula
$18.00Blackened Shrimp, Green Peas Mousseline, Pineapple Salsa
$17.00Ceviche Nikkei
$18.00Raw Oysters on the Half Shell
$16.00Lamb Chops, Cous Cous, Chimichurri
$18.00Salads
Salad Valentino
$15.00
Baby Iceberg, Arugula, Heirloom tomato, Bleu Cheese, Cauliflower Crisps, Cucumbers, Bacon, Pomegranate, Champagne Raspberry Vinaigrette
Deconstructed Roasted Beet & Feta Salad
$15.00
Roasted Red & Golden Beets, Baby Arugula, Feta Cheese, Orange Segments, Candied Pecan Nuts, Grape Tomato, Citrus Vinaigrette
Entrees
Striped Chilean Sea Bass
$38.00
Pan seared, Bouillabaisse, Jumbo Lump Crab, White Mirepoix, Tomato confit
Diver Sea Scallops
$38.00
Pan seared, Parsnip Puree, Red Wine Reduction, Parsnip Chips
Venison Loin
$40.00
Pan Roasted, Pumpkin Puree Chestnuts, bacon, Pearl onions Red Wine Reduction
Surf & Turf
$58.00
Prime Petite Filet Mignon, Lobster Tail, Asparagus, Baby Carrots, Creamy Mash Potato, Red Wine au Jus, Beurre Noisette
- Double Lobster Tail Substitution
- $6.00
Chicken Fricassee Pappardelle
$30.00
Organic Chicken Breast, Wild Mushrooms, Pearl Onions, Fricassee Sauce, Pappardelle Pasta
Mushroom Ravioli
$28.00
Wild Mushroom Ravioli, Beurre Noisette, Brussel Sprout Crisps, Asparagus, Spinach, Thyme Crème Fraiche
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General Info
Hours
Monday:
5:00pm - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
10:00am - 10:00pm
About Us
For us, Brix represents the optimal time to spend with others. Brix, by definition, is a measurement of the sugar content in grapes and wine. When grapes reach 25 degrees Brix, they have reached their optimal time for the wine harvest. We want our restaurant to be the perfect place for you to gather with family and friends.