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Bryant Park Grill
25 West 40th Street
New York, US-NY 10018
Uber
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Grill Lunch
Grill Dinner
Grill Brunch
Grill Dessert
Grill Drink Menu
Cocktail Reception
Wedding Brochure and Sample Menus
Grill Lunch
Appetizers
Tuscan Tomato & White Bean Soup
$12.50
shaved Parmesan cheese, roasted croutons & truffle oil
Burrata Mozzarella & Heirloom Tomatoes
$16.95
petite mixed herbs, basil leaves, drizzle of Tuscan olive oil
Chopped Avocado, Tomato & Cucumber Salad
$16.50
Israeli tabbouleh, Greek Feta & pita chips
Country Salad with Cranberry Poached Pear
$16.50
mixed greens, celeriac, spiced walnuts, Great Hill blue cheese, cider vinaigrette
Classic Caesar Salad
$14.95Moroccan Lamb Kabobs
$18.95
fire roasted eggplant, baby spinach, aged goat cheese, grilled hot chili, tahini, lavender honey
Basket of Grilled Bread with Vegan Spreads
$17.50
crushed vine ripened tomatoes with seal salt, fire roasted eggplant caviar, black bean hummus, baba ghanoush served with grilled artichokes & long hot chili
Crispy Calamari
$17.95
arugula, tomatoes, avocado, garlic aioli sauce
Garlic & Ginger Shrimp
$19.95
head-on Florida shrimp cooked in Tuscan olive oil, served with grilled bread
Jumbo Lump Crab Cake with Honey Mustard Sauce
$18.50Daily Selection of Oysters
$24.00Jumbo Shrimp Cocktail
$24.00Peppered Yellow Tuna & Fennel Salad
$25.50
orange segments, arugula, cherry tomatoes, olive tapenade aioli
Entrées
Seafood Pasta in Cioppino Sauce
$38.50Bryant Park Chopped Chicken Cobb Salad
avocado, Maytag blue cheese, bacon, hardboiled egg, olive, onion, tomato, fire roasted peppers, sliced radish, balsamic vinaigrette
- $24.50
- Grilled Shrimp Option $32.00
Classic Chicken Caesar Salad
- $22.00
- Grilled Shrimp or Salmon Option $32.00
Sesame Crusted Tuna Salad
$36.00
haricot vert, roasted potato, red onion, vine ripened tomato, grilled scallions, hardboiled eggs, tender market greens, Asian dressing
Duck Cassoulet
$28.50
slow cooked white bean ragout with roasted root vegetables, homemade duck & mushroom sausage, crispy duck confit leg & frisee
Smoked Salmon Scramble
$23.95
fluffy scrambled eggs, caviar, asparagus, brioche toast
Grilled Chicken Sandwich on Brioche Roll
$21.95
avocado, tomato, pickled onion, chipotle mayo & taro chips
Wild Mushroom Ravioli
$26.50
grilled artichoke, cherry tomatoes, spinach, edamame, truffle oil, Parmesan broth
Spicy Thai Seafood Noodle Soup
$32.50
sea scallops, shrimp, crabmeat & salmon in a coconut broth
East Coast Fish & Chips
$31.50Broiled Atlantic Salmon
$32.50
roasted beet mashed potatoes, cauliflower, carrots, honey mustard sauce
Pan Roasted Branzino
$37.50
creamy black ink risotto, snow peas, fava beans & smoked tomatoes
Charred Pork Chops
$38.50
sweet potato puree, cauliflower, bourbon apple sauce
Grilled Moroccan Lemon Chicken Paillard
$28.95
Garlic mashed potatoes, grilled organic carrots, roasted pearl onions, tomato, caper & herb sauce
Steak Frites
$43.50
grilled 10 oz. premium skirt steak, French fries, frisee salad
Appetizers
Tuscan Tomato & White Bean Soup
$12.50
shaved Parmesan cheese, roasted croutons, drizzled with truffle oil
Burrata Mozzarella & Heirloom Tomatoes
$17.50Chopped Avocado, Tomato & Cucumber Salad
$16.50
Israeli Tabbouleh, Greek Feta & Pita Chips
Country Salad with Cranberry Poached Pear
$16.50
mixed greens, celeriac, spiced walnuts, Great Hill blue cheese, cider vinaigrette
Classic Caesar Salad
$14.95
Romaine Lettuce, Garlic Anchovy Dressing, Grated Parmesan Cheese
Peppered Yellowfin Tuna & Fennel Salad
$25.50
orange segments, arugula, cherry tomatoes, tapenade aioli
Moroccan Lamb Kabobs
$18.95
fire roasted eggplant, baby spinach, aged goat cheese, grilled hot chili, tahini, lavender honey
Basket of Grilled Bread with Vegan Spreads
$17.50
crushed vine ripened tomatoes with seal salt, fire roasted eggplant caviar, black bean hummus, baba ghanoush served with grilled artichokes & long hot chili
Crispy Calamari
$17.95
arugula, tomatoes, avocado, garlic aioli sauce
Garlic & Ginger Shrimp
$19.95
Head-On Florida Shrimp Cooked in Tuscan Olive Oil, served with Grilled Bread
Cheese Trio - Old Chatham Sheepherding Camembert, Manchego & Cave Aged Taleggio
$23.50
dried & fresh fruits, spiced walnuts, virgin olive oil & port wine reduction
Peking Style Crispy Berkshire Pork Belly Sliders
$18.95
steamed buns, scallions, cucumbers, hoisin sauce, sweet potato puree
Jumbo Lump Crab Cake with Honey Mustard Sauce
$18.50Daily Selection of Oysters
$24.00Jumbo Shrimp Cocktail
$21.00Entrées
Vegan Organic Quinoa & Fire Roasted Eggplant
$24.50
spaghetti squash, Brussels sprouts, Portobello mushrooms, carrots & chickpeas
Wild Mushroom Ravioli
$26.50
grilled artichoke, cherry tomatoes, spinach, edamame, truffle oil, Parmesan broth
Seafood Pasta In a Cioppino Sauce
$38.50
jumbo shrimp, mussels & clams over fettuccine pasta served with a side of crusty bread
East Coast Fish & Chips
$31.50Baked Spanish Salt Cod
$32.50
mashed potatoes, green beans, tomatoes, olives, capers & white wine
Broiled Atlantic Salmon
$32.50
roasted beet mashed potatoes, cauliflower, carrots, honey mustard sauce
Pan Roasted Branzino
$37.50
creamy black ink risotto, snow peas, fava beans & smoked tomatoes
Bryant Park Sea Grill
$57.00
lobster, diver scallops, jumbo shrimp, grilled asparagus, saffron tomato rice, lemon butter sauce
Grilled Moroccan Lemon Chicken Paillard
$28.95
Garlic mashed potatoes, grilled organic carrots, roasted pearl onions, tomato, caper & herb sauce
Charred Pork Chops
$38.50
sweet potato puree, cauliflower, bourbon apple sauce
Organic Chicken Stuffed with Mushrooms and Fresh Herbs
$28.95
Smashed Yukon potatoes, grilled asparagus & carrots
Steak Frites
$43.50
grilled 10oz. premium skirt steak, truffle French fries, onion, roasted carrots, frisee salad
Grilled Filet Mignon
$48.00
served sliced, potato & Gruyere cheese gratin, spinach, grilled carrots, root vegetable sauce
Braised American Lamb Shank
$49.00
lemon pepper couscous, mixed vegetables, crispy onion rings, natural lamb jus
Slow Roasted Half Soy-Honey Duck
$43.50
Stir fried julienne of vegetables, steamed rice & shitake mushrooms
Brunch Specials
Smoked Salmon Scramble
$23.95
fluffy scrambled eggs, caviar, asparagus with brioche toast
Banana Walnut Buttermilk Pancakes
$19.00
mixed berry salad, banana bourbon compote
Challah French Toast
$19.00
homemade strawberry jam, mascarpone mousse, mixed berries
Grilled Sausage Trio and Scrambled Eggs with Gruyere Cheese
$25.50Lower East Side Breakfast
$28.50
toasted bagel & bialy with smoked salmon, egg salad, white fish salad, vegetable cream cheese, sliced tomatoes, capers, dill pickles, & sliced red onions
Breakfast Burrito
$22.50
scrambled eggs, refried beans, guacamole, pico de gallo in a toasted wheat tortilla
Classic Eggs Benedict
$25.50Goat Cheese and Avocado Omelet
$25.50
side of grilled onions and vine ripe tomatoes
Side of Apple Wood Bacon
$8.00Appetizers
Tuscan Tomato & White Bean Soup
$12.50
shaved Parmesan cheese, roasted croutons & truffle oil
Burrata Mozzarella & Heirloom Tomatoes
$17.50
petite mixed herbs, basil leaves, drizzle of Tuscan olive oil
Chopped Avocado, Tomato & Cucumber Salad
$16.50
Israeli tabbouleh, Greek Feta & pita chips
Country Salad with Cranberry Poached Pear
$16.50
mixed greens, celeriac, spiced walnuts, Great Hill blue cheese, cider vinaigrette
Classic Caesar Salad
$14.95Moroccan Lamb Kabobs
$18.95
fire roasted eggplant, baby spinach, aged goat cheese, grilled hot chili, tahini, lavender honey
Crispy Calamari
$17.95
arugula, tomatoes, avocado, garlic aioli sauce
Garlic & Ginger Shrimp
$19.95
head-on Florida shrimp cooked in Tuscan olive oil, served with grilled bread
Jumbo Lump Crab Cake with Honey Mustard Sauce
$18.50Daily Selection of Oysters
$24.00Jumbo Shrimp Cocktail
$24.00Entrées
Vegan Organic Quinoa & Fire Roasted Eggplant
$24.50
spaghetti squash, Brussels sprouts, Portobello mushrooms, carrots & chickpeas
Bryant Park Chopped Chicken Cobb Salad
avocado, Maytag blue cheese, bacon, hardboiled egg, olive, onion, tomato, fire roasted peppers, sliced radish, balsamic vinaigrette
- $24.50
- Grilled Shrimp Option $32.00
Classic Chicken Caesar Salad
- $22.00
- Grilled Shrimp Option $32.00
Grilled Chicken Paillard & Israelis Couscous Salad
$25.50
tomato, avocado, corn, bell pepper, red onion, sweet basil dressing
Duck Cassoulet
$28.50
slow cooked white bean ragout with roasted root vegetables, homemade duck & mushroom sausage, crispy duck confit leg & frisee
Grilled Chicken Sandwich on Brioche Roll
$21.95
avocado, tomato, pickled onion, chipotle mayo & taro chips
Wild Mushroom Ravioli
$26.50
grilled artichoke, cherry tomatoes, spinach, edamame, Parmesan broth
Pan Roasted Branzino
$37.50
creamy black ink risotto, snow peas, fava beans & smoked tomatoes
East Coast Fish & Chips
$31.50Broiled Atlantic Salmon
$32.50
roasted beet mashed potatoes, cauliflower, carrots, honey-mustard sauce
Charcoal Pork Chops
$35.95
sweet potato puree, cauliflower, bourbon apple sauce
Grilled Moroccan Lemon Chicken Paillard
$28.95
Garlic mashed potatoes, grilled organic carrots, roasted pearl onions, tomato, caper & herb sauce
Steak Frites
$43.50
grilled 10 oz. premium skirt steak, French fries, frisee salad
Dessert
Hudson Valley Apple Pie
$13.50
Vanilla ice cream, cinnamon streusel
Pumpkin Pie
$13.00
toasted fluff, poached cranberries, valrhona dulcey chocolate, whipped cream
Sticky Toffee Pudding Cake
$13.50
popcorn ice cream, oatmeal tuile
Chocolate Truffle Tart
$13.50Classic Crème Brûlée
$12.50
cherry oatmeal biscotti
Cookie Basket
$12.00Homemade Ice Cream
$12.00
Banana Brownie, Peanut, Dulce De Leche
Sorbet
$12.00
Triple Berry, Tropical, Bittersweet Chocolate
Fresh Fruit Plate
$13.00
Labne Yogurt & Honey
Cocktails
Spicy Margarita
$20.00
Ghost Spicy Tequila, Fresh Lime Juice and Muddled Jalapeño
Wild Hibiscus Flower
$20.00
Beau Joie Champagne & Hibiscus Syrup
Tequila Old Fashioned
$20.00
Patron extra Anejo Tequila, Muddled Cherry and Orange
Winter Sangria
$20.00
Grey Goose L'Orange Vodka, St. Germain and Pomegranate Juice
BP Botanical
$20.00
Brockmans Gin, Rocky's Botanical Liqueur, Honey Syrup and Lemon
Spiced Pineapple
$20.00
Plantation Pineapple Rum, Jalapeño syrup, Pineapple Juice and Lime
The Hudson
$20.00
Dos Hombres Mezcal, Peach Purée, Chambord and Lime
Paper Plane
$20.00
Sagamore Rye Whiskey, Aperol, Lemon and Amaro Montenegro
Bourbon Ginger Cider
$20.00
Angels Envy Bourbon, Ginger Liqueur, Apple Cider and Lemon
Bubbles
Cielo, Prosecco, Italy
- Glass $16.00
- Bottle $64.00
Faire La Fete, Sparkling Wine, France
- Glass $16.00
- Bottle $64.00
Bird In Hand, Sparkling Pinot Noir Rose, Australia
- Glass $16.00
- Bottle $64.00
Beau Joie, Brut Champagne, France
- Glass $20.00
- Bottle $80.00
Red Wine
Domaine de L'Aigle, Pinot Noir, France
- Glass $16.00
- Bottle $64.00
Septima, Malbec, Argentina
- Glass $16.00
- Bottle $64.00
Bonanza, Cabernet Sauvignon, California
- Glass $16.00
- Bottle $64.00
Caymus-Suisun "The Walking Fool", Red Blend, California
- Glass $18.00
- Bottle $72.00
Cold Hors d'Oeuvres
select four
Crab Curried Salad
Served on Risotto Herb Crisp
BLT on Endive
gluten-free
Salmon & Caper Crème Fraîche Toast
Crab Cocktail Shot
gluten-free
Stacked Caprice Salad
vegetarian
gluten-free
Greek Salad Skewers
vegetarian
gluten-free
Sashimi Tuna Taco
gluten-free
Watermelon & Feta Skewers
vegetarian
gluten-free
Green Fusilli Pasta Salad
in Mini Mason Jars
vegetarian
Chicken Salad Profiteroles
Deviled Eggs
with Bacon Crumble
Fresh Tuna Tartar Cone
with Wasabi Aioli & Tobiko
gluten-free
Salmon & Wild Striped Bass Tartar
in a Petite Cone with Salmon Caviar
gluten-free
Peppered Filet Mignon & Sundried Tomato Aioli Toast
Vegetarian Sushi
with Fresh Ginger & Wasabi Soy
vegan
gluten-free
Spicy Tuna Sushi
with Toasted Sesame Seeds
gluten-free
Prosciutto & Fresh Melon
Topped with Mascarpone Cheese Spoon
gluten-free
Port Wine Macerated Fig & Bleu Cheese*
gluten-free
Seared Yellow Fin Tuna Crostini
with Black Olive Tapenade
Petite New England Lobster Roll
Mozzarella, Tomato & Basil Bruschetta
vegetarian
Cocktail Shrimp
with Horseradish Sauce
gluten-free
Medjool Dates Stuffed
with Goat Cheese & Balsamic Nectar
gluten-free
Lobster Medallion
Avocado & Micro Herbs on Toasted Brioche (additional)
Scallop & Shrimp Ceviche
gluten-free
Cold Sesame Noodle
in Tiny Container with Chopsticks
vegan
Individual Crudités
with Green Goddess Dressing
vegetarian
gluten-free
Hot Hors d'Oeuvres
select four
Popcorn Sesame Chicken
with Hot & Sour Sauce
Ginger Shrimp & Sticky Rice Spoon
gluten-free
Bruschetta
with Artichoke, Crispy Crumbled Bacon
Short Rib & Mashed Potato Martini
not available on rooftop terrace
gluten-free
Crispy Cajun Shrimp & Corn Hush Puppies
with Creole Dip
Chicken Satay
with Thai Peanut Dipping Sauce
gluten-free
Teriyaki Meatballs
in Sesame & Scallion Sauce
Roasted Vegetable & Goat Cheese Cup
vegetarian
Mini Angus Burger Melt
with Cornichon on a Petite Brioche
Classic Mini Pizza
Kosher Pig in a Blanket
with Pommery Mustard
Grilled Lollipop Lamb Chops
with Minted Curry Yogurt (additional)
gluten-free
Louisiana Crab Cake
with Creole Sauce
Chicken Quesadilla
Chipotle BBQ Sauce with Guacamole
Sesame Beef Satay
Scallion Soy Dip
Bite Sized Ham & Cheese Monte Cristo
Smoked Bacon & Asparagus Bundles
gluten-free
Spanakopita with Spinach & Feta
vegetarian
Memphis Pulled Pork BBQ on a Brioche Bun
English Pea & Asparagus Risotto Verrines
not available on rooftop terrace
vegetarian
gluten-free
Arborio Rice & Mozzarella Fritters
vegetarian
Butternut Squash Soup Shot*
with Fried Sage Leaf
vegetarian
gluten-free
Tuscan White Bean Soup*
served in Demitasse Cup
vegetarian
gluten-free
Mac & Cheese Bites
vegetarian
Potato Latkes
select one: with American Sturgeon Caviar & Sour Cream or with Smoked Salmon & Scallion Cream Sauce
Appetizers
select one
Hearts of Palm, Avocado & Mango Salad
Baby Greens, Chopped Garden Vegetables, Passion Fruit Vinaigrette
vegan
gluten-free
Black Mission Fig Salad*
Composed Green Salad, Aged Goat Cheese Toast, Port Wine Nectar, Shallot Vinaigrette
vegetarian
Maine Lobster
Fresh Corn, Baby Spinach, Roasted Tomato, Sweet Basil Pesto (additional)
vegetarian
gluten-free
Country Salad
Sliced Pears, Haricot Vert, Spiced Walnuts, Maytag Blue Cheese, Dijon Vinaigrette
vegetarian
Burrata Mozzarella & Heirloom Tomatoes
Petite Mixed Herbs, Basil Leaves, Drizzle of Tuscan Olive Oil
vegetarian
gluten-free
Caesar Salad
Pecorino Romano Cheese
vegetarian
gluten-free
Bryant Park Tender Mixed Green Salad
Balsamic Vinaigrette
vegetarian
gluten-free
Three Leaves
Baby Kale, Arugula, Lollo Rosso, Blistered Grapes, Roasted Pecans, Shaved Parmesan Cheese, Dijon Dressing
vegetarian
gluten-free
Caprice Salad
Handmade Mozzarella, Tomato Medley, Balsamic Nectar and Sweet Basil
vegetarian
gluten-free
Seared Sushi Grade Tuna
select one: Petite Greens, Avocado - Lemon Zest Caviar Dressing or Green Papaya, Celeriac & Mango Salad - with Two Dressings: Passion Fruit Dressing & Tomato-Serrano Chili Vinaigrette
gluten-free
Jumbo Lowcountry Crab Cakes
Frisée Greens, Honey Dijon Vinaigrette (additional)
Seared Day Boat Scallops
Asparagus & Bell Pepper Salad, Watercress Butter Sauce
gluten-free
Prosciutto di Parma
Melon and Figs, Imported Mascarpone, Balsamic Nectar or Baked Local Apple, Grilled Asparagus, Shaved Imported Parmigiano Reggiano
gluten-free
Creamy Barolo Wine Risotto
Roasted Squash, Peas, King Oyster Mushrooms, Shaved Parmesan
vegetarian
Main Courses
select two
Grilled Angus Filet Mignon
Roasted Fingerling Potatoes, Sautéed Spinach, Wild Mushrooms, Au Jus
gluten-free
Slow Braised Beef Short Rib
Whipped Russet Potatoes, Roasted Cipollini Onions, Baby Carrots, Cabernet Short Rib Jus
gluten-free
Roast Lemon Chicken Breast
Garlic Whipped Potatoes, Asparagus Spears, Grilled Lemon & Caper Sauce
gluten-free
Stuffed Chicken with Mushroom Duxelles
Roasted Small Potatoes, Baby Market Vegetables, Cabernet Sauce
gluten-free
Grilled Wild Salmon
Whipped Russet Potatoes, Haricot Vert, Baby Carrots, Barolo Beurre Blanc
Mediterranean Branzino
Creamy Polenta, Caponata Vegetables, Watercress Beurre Blanc
Miso Crusted Day Boat Cod
Sesame Rice, Grilled Scallions, Julienne of Vegetables
Pan Roasted Chilean Sea Bass
Spinach, Creamy White Corn Polenta Flavored with Mascarpone, Provencal Sauce
Grilled Mahi Mahi
Spinach, Small Potatoes, Caper Lemon Sauce
Silent Vegetarian Option
select one: Following options alternatively available as an appetizer
Mushroom Ravioli Fagioli
Grilled Artichoke, English Peas, Edamame, Spinach, Parmesan Broth
English Pea Risotto
Wild Mushrooms, Heirloom Tomatoes
Vegan Organic Quinoa
Garden Vegetables, Avocado, Fire-Roasted Eggplant & Chickpeas
Desserts
select one
Warm Chocolate Tart
Vanilla Cocoa Nib Crunch Ice Cream
Granny Smith & Jack Daniels Apple Pie
Vanilla Ice Cream, Calvados Cider Caramel Sauce
Banana Brioche Pudding
Salty Peanut Ice Cream, Hot Fudge, Whipped Cream
Creamy Vanilla New York Cheesecake
Oatmeal Pecan Crumble, Amarena Cherries, Crème Fraîche Sorbet
Lemon Meringue Tart
Blackberry Merlot Sauce
Trio of Homemade Sorbet or Ice Cream
gluten-free
Fresh Seasonal Fruit
vegan
gluten-free
Petite Dessert Buffet
select six
Lemon Meringue Tarts
Blueberry Burst Crumble Pie
Red Velvet Cupcakes
Chocolate Raspberry Truffle Tarts
Granny Smith & Jack Daniels Apple Pie
Dark Chocolate Dipped Brownie Pops
Banana Cupcakes
With Cream Cheese Icing
German Chocolate Cake Pops
Tiramisu Domes
Valrhona Blackout Chocolate Mousse
Chocolate Dipped Cheesecake Lollipops
Chocolate Glazed Almond Frangipane
Fresh Berry Tarts
Chocolate Glazed French Vanilla Cream Puffs
Sweet & Salty Trio
Caramel Popcorn, Chocolate-Dipped Pretzels & Peanut Brittle
Caramel Panna Cotta
with Popcorn Whipped Cream & Chocolate Cigarette
Crème Fraîche Panna Cotta
with Passion Fruit Gelée
Chef's Selection of Homemade Cookies
French Macarons
Lemon Lime, Hazelnut Cherry Chocolate Chip, Blackberry Merlot
Fresh Fruit Verrine
with Raspberry Gelée Topped with Whipped Cream
Liquor
Grey Goose Vodka
Ketel One Vodka
Tito's Vodka
Crop Meyer Lemon Organic Vodka
Bombay Sapphire Gin
Brooklyn Gin
Bacardi Silver Rum
Herradura Silver Tequila
Casamigos Blanco Tequila
Maker's Mark Bourbon
Woodford Reserve Bourbon
Michter's Rye
Bulleit Rye
Jack Daniels Whiskey
Suntory Japanese Whiskey Toki
Jameson Irish Whiskey
Dewar's Scotch
Monkey Shoulder Scotch
*Seasonal
Cold Hors d'Oeuvres
select four
Crab Curried Salad
Served on Risotto Herb Crisp
BLT on Endive
gluten-free
Salmon & Caper Crème Fraîche Toast
Crab Cocktail Shot
gluten-free
Stacked Caprice Salad
vegetarian
gluten-free
Greek Salad Skewers
vegetarian
gluten-free
Sashimi Tuna Taco
gluten-free
Watermelon & Feta Skewers
vegetarian
gluten-free
Green Fusilli Pasta Salad
in Mini Mason Jars
vegetarian
Chicken Salad Profiteroles
Deviled Eggs
with Bacon Crumble
Fresh Tuna Tartar Cone
with Wasabi Aioli & Tobiko
gluten-free
Salmon & Wild Striped Bass Tartar
in a Petite Cone with Salmon Caviar
gluten-free
Peppered Filet Mignon & Sundried Tomato Aioli Toast
Vegetarian Sushi
with Fresh Ginger & Wasabi Soy
vegan
gluten-free
Spicy Tuna Sushi
with Toasted Sesame Seeds
gluten-free
Prosciutto & Fresh Melon Topped
with Mascarpone Cheese Spoon
gluten-free
Port Wine Macerated Fig & Bleu Cheese*
gluten-free
Seared Yellow Fin Tuna Crostini
with Black Olive Tapenade
Petite New England Lobster Roll
Mozzarella, Tomato & Basil Bruschetta
vegetarian
Cocktail Shrimp
with Horseradish Sauce
gluten-free
Medjool Dates Stuffed
with Goat Cheese & Balsamic Nectar
gluten-free
Lobster Medallion
Avocado & Micro Herbs on Toasted Brioche (additional)
Scallop & Shrimp Ceviche
gluten-free
Cold Sesame Noodle
in Tiny Container with Chopsticks
vegan
Individual Crudités
with Green Goddess Dressing
vegetarian
gluten-free
Hot Hors d'Oeuvres
select four
Popcorn Sesame Chicken
with Hot & Sour Sauce
Ginger Shrimp & Sticky Rice Spoon
gluten-free
Bruschetta
with Artichoke, Crispy Crumbled Bacon
Short Rib & Mashed Potato Martini
not available on rooftop terrace
gluten-free
Crispy Cajun Shrimp & Corn Hush Puppies
with Creole Dip
Chicken Satay
with Thai Peanut Dipping Sauce
gluten-free
Teriyaki Meatballs
in Sesame & Scallion Sauce
Roasted Vegetable & Goat Cheese Cup
vegetarian
Mini Angus Burger Melt
with Cornichon on a Petite Brioche
Classic Mini Pizza
Kosher Pig in a Blanket
with Pommery Mustard
Grilled Lollipop Lamb Chops
with Minted Curry Yogurt (additional)
gluten-free
Louisiana Crab Cake
with Creole Sauce
Chicken Quesadilla
Chipotle BBQ Sauce with Guacamole
Sesame Beef Satay
Scallion Soy Dip
Bite Sized Ham & Cheese Monte Cristo
Smoked Bacon & Asparagus Bundles
gluten-free
Spanakopita with Spinach & Feta
vegetarian
Memphis Pulled Pork BBQ on a Brioche Bun
English Pea & Asparagus Risotto Verrines
not available on rooftop terrace
vegetarian
gluten-free
Arborio Rice & Mozzarella Fritters
vegetarian
Butternut Squash Soup Shot*
with Fried Sage Leaf
vegetarian
gluten-free
Tuscan White Bean Soup*
served in Demitasse Cup
vegetarian
gluten-free
Mac & Cheese Bites
vegetarian
Potato Latkes
select one: with American Sturgeon Caviar & Sour Cream or with Smoked Salmon & Scallion Cream Sauce
Plus, a Beautifully Presented Antipasto Station
Charcuterie Platter
Assorted Artisanal Cheeses
Selection of Grilled Vegetables
vegan
gluten-free
Arugula
Red Leaf & Bibb Salad
vegetarian
gluten-free
Individual Crudités
Served In Glasses with Herb Dressing
vegetarian
gluten-free
Bowls of Savory Olives
vegan
gluten-free
Olive Bread
Focaccia & Grissini Display
Appetizers
select one
Hearts of Palm, Avocado & Mango Salad
Baby Greens, Chopped Garden Vegetables, Passion Fruit Vinaigrette
vegan
gluten-free
Black Mission Fig Salad*
Composed Green Salad, Aged Goat Cheese Toast, Port Wine Nectar, Shallot Vinaigrette
vegetarian
Maine Lobster
Fresh Corn, Baby Spinach, Roasted Tomato, Sweet Basil Pesto (additional)
vegetarian
gluten-free
Country Salad
Sliced Pears, Haricot Vert, Spiced Walnuts, Maytag Blue Cheese, Dijon Vinaigrette
vegetarian
Burrata Mozzarella & Heirloom Tomatoes
Petite Mixed Herbs, Basil Leaves, Drizzle of Tuscan Olive Oil
vegetarian
gluten-free
Caesar Salad
Pecorino Romano Cheese
vegetarian
gluten-free
Bryant Park Tender Mixed Green Salad
Balsamic Vinaigrette
vegetarian
gluten-free
Three Leaves
Baby Kale, Arugula, Lollo Rosso, Blistered Grapes, Roasted Pecans, Shaved Parmesan Cheese, Dijon Dressing
vegetarian
gluten-free
Caprice Salad
Handmade Mozzarella, Tomato Medley, Balsamic Nectar and Sweet Basil
vegetarian
gluten-free
Seared Sushi Grade Tuna
select one: Petite Greens, Avocado - Lemon Zest Caviar Dressing or Green Papaya, Celeriac & Mango Salad - with Two Dressings: Passion Fruit Dressing & Tomato-Serrano Chili Vinaigrette
gluten-free
Jumbo Lowcountry Crab Cakes
Frisée Greens, Honey Dijon Vinaigrette (additional)
Seared Day Boat Scallops
Asparagus & Bell Pepper Salad, Watercress Butter Sauce
gluten-free
Prosciutto di Parma
Melon and Figs, Imported Mascarpone, Balsamic Nectar OR Baked Local Apple, Grilled Asparagus, Shaved Imported Parmigiano Reggiano
gluten-free
Creamy Barolo Wine Risotto
Roasted Squash, Peas, King Oyster Mushrooms, Shaved Parmesan
vegetarian
Main Courses
select two
Grilled Angus Filet Mignon
Roasted Fingerling Potatoes, Sautéed Spinach, Wild Mushrooms, Au Jus
gluten-free
Slow Braised Beef Short Rib
Whipped Russet Potatoes, Roasted Cipollini Onions, Baby Carrots, Cabernet Short Rib Jus
gluten-free
Roast Lemon Chicken Breast
Garlic Whipped Potatoes, Asparagus Spears, Grilled Lemon & Caper Sauce
gluten-free
Stuffed Chicken with Mushroom Duxelles
Roasted Small Potatoes, Baby Market Vegetables, Cabernet Sauce
gluten-free
Grilled Wild Salmon
Whipped Russet Potatoes, Haricot Vert, Baby Carrots, Barolo Beurre Blanc
Mediterranean Branzino
Creamy Polenta, Caponata Vegetables, Watercress Beurre Blanc
Miso Crusted Day Boat Cod
Sesame Rice, Grilled Scallions, Julienne of Vegetables
Pan Roasted Chilean Sea Bass
Spinach, Creamy White Corn Polenta Flavored with Mascarpone, Provencal Sauce
Grilled Mahi Mahi
Spinach, Small Potatoes, Caper Lemon Sauce
Silent Vegetarian Option
select one: Following options alternatively available as an appetizer
Mushroom Ravioli Fagioli
Grilled Artichoke, English Peas, Edamame, Spinach, Parmesan Broth
vegetarian
English Pea Risotto
Wild Mushrooms, Heirloom Tomatoes
vegan
Grilled Cauliflower Steak
Israeli Couscous with Harissa, Golden Raisins, Feta & Almonds, Patty Pan Squash
vegetarian
Desserts
select one
Warm Chocolate Tart
Vanilla Cocoa Nib Crunch Ice Cream
Granny Smith & Jack Daniels Apple Pie
Vanilla Ice Cream, Calvados Cider Caramel Sauce
Banana Brioche Pudding
Salty Peanut Ice Cream, Hot Fudge, Whipped Cream
Creamy Vanilla New York Cheesecake
Oatmeal Pecan Crumble, Amarena Cherries, Crème Fraîche Sorbet
Lemon Meringue Tart
Blackberry Merlot Sauce
Trio of Homemade Sorbet or Ice Cream
gluten-free
Fresh Seasonal Fruit
vegan
gluten-free
Petite Dessert Buffet
select six
Lemon Meringue Tarts
Blueberry Burst Crumble Pie
Red Velvet Cupcakes
Chocolate Raspberry Truffle Tarts
Granny Smith & Jack Daniels Apple Pie
Dark Chocolate Dipped Brownie Pops
Banana Cupcakes
With Cream Cheese Icing
German Chocolate Cake Pops
Tiramisu Domes
Valrhona Blackout Chocolate Mousse
Chocolate Dipped Cheesecake Lollipops
Chocolate Glazed Almond Frangipane
Fresh Berry Tarts
Chocolate Glazed French Vanilla Cream Puffs
Sweet & Salty Trio
Caramel Popcorn, Chocolate-Dipped Pretzels & Peanut Brittle
Caramel Panna Cotta
with Popcorn Whipped Cream & Chocolate Cigarette
Crème Fraîche Panna Cotta
with Passion Fruit Gelée
Chef's Selection of Homemade Cookies
French Macarons
Lemon Lime, Hazelnut Cherry Chocolate Chip, Blackberry Merlot
Fresh Fruit Verrine
with Raspberry Gelée Topped with Whipped Cream
Liquor
Grey Goose Vodka
Ketel One Vodka
Tito's Vodka
Crop Meyer Lemon Organic Vodka
Bombay Sapphire Gin
Hendrick's Gin
Bacardi Silver Rum
Espolòn Reposado Tequila
Casamigos Blanco Tequila
Maker's Mark Bourbon
Woodford Reserve Bourbon
Michter's Rye
Aperol
Jack Daniels Whiskey
Suntory Japanese Whiskey Toki
Jameson Irish Whiskey
Dewar's Scotch
Speyburn Single Malt Scotch
White
Franciscan Chardonnay, California
Prophecy Pinot Grigio, Italy
Matua, Sauvignon Blanc, New Zealand
Liquor
Grey Goose Vodka
Ketel One Vodka
Tito's Vodka
Crop Meyer Lemon Organic Vodka
Bombay Sapphire Gin
Hendrick's Gin
Bacardi Silver Rum
Villa One Reposado Tequila
Patron Silver Tequila
Maker's Mark Bourbon
Woodford Reserve Bourbon
Michter's Rye
Aperol
Jack Daniels Whiskey
Suntory Japanese Whiskey Toki
Jameson Irish Whiskey
Dewar's Scotch
Speyburn Single Malt Scotch
White
Franciscan Chardonnay, California
Prophecy Pinot Grigio, Italy
Dashwood, Sauvignon Blanc, New Zealand
Warm & Cold Hors d'Oeuvres
Passed by Waiters
Sashimi Tuna Taco
gluten-free
Fresh Tuna Tartar Cone
with Wasabi Aioli & Tobiko
gluten-free
Medjool Dates Stuffed
with Goat Cheese & Balsamic Nectar
gluten-free
Petite New England Lobster Roll
Popcorn Sesame Chicken
with Hot & Sour Sauce
Mini Angus Burger Melt
with Cornichon on a Petite Brioche
Louisiana Crab Cake
with Creole Sauce
Potato Latkes
with American Caviar & Sour Cream
Antipasto
Charcuterie Platter
Prosciutto di Parma, Sweet Copa, Imported Salami, Olives, Cornichons & Olive Oil Crostini
Assorted Artisanal Cheeses
Served with Tomato Marmalade, Spiced Nuts, Dried Organic Fruit & Fine Crackers
Selection of Grilled Vegetables
Asparagus Spears, Fire Roasted Peppers, Artichokes, Squash, Eggplant & Grilled Endive
vegan
gluten-free
Arugula, Red Leaf & Bibb Salad
Pear Tomatoes, Cucumbers, Matchstick Carrots, Feta Cheese, Olives, Pepperoncini
vegetarian
gluten-free
Individual Crudités Served in Glasses
with Herb Dressing
vegetarian
gluten-free
Bowls of Savory Olives
Picholine & Alfonso
vegan
gluten-free
Sample Dinner Menu
A Wedding Cake, if desired, may be arranged with and brought in by an outside baker. Bryant Park Grill does not charge fees to slice and plate your Wedding Cake. To help satisfy your sweet tooth, a display of petite sweets is offered, all baked in-house!
Appetizer
Country Salad
Sliced Pears, Haricot Vert, Spiced Walnuts, Maytag Blue Cheese, Dijon Vinaigrette
vegetarian
Main Course
choice of
Grilled Angus Filet Mignon
Roasted Fingerling Potatoes, Sautéed Spinach, Wild Mushrooms, Au Jus
gluten-free
Mediterranean Branzino
Creamy Polenta, Caponata Vegetables, Watercress Beurre Blanc
Silent Vegetarian
Option Also Available
Grilled Cauliflower Steak
Israeli Couscous with Harissa, Golden Raisins, Feta & Almonds, Patty Pan Squash
vegetarian
Petite Sweets
Granny Smith & Jack Daniels Apple Pie
Valrhona Blackout Chocolate Mousse
Chocolate Dipped Cheesecake Lollipops
Sweet & Salty Trio
Caramel Popcorn, Chocolate-Dipped Pretzels & Peanut Brittle
Caramel Panna Cotta
with Popcorn Whipped Cream & Chocolate Cigarette
French Macarons
Lemon Lime, Hazelnut Cherry Chocolate Chip, Blackberry Merlot
Fresh Fruit Verrine
with Raspberry Gelée Topped with Whipped Cream
*Seasonal
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
Bar
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 9:00pm
Saturday:
11:30am - 9:00pm
Sunday:
11:30am - 9:00pm
About Us
We'all always have Paris in Bryant Park. Cozily situated behind the landmark New York Library, Bryant Park serves as a stunning backdrop for this New American grill and cafe. Bryant Park Grills elegant and sophisticated dining room is perfect for your business lunch or a night out on the town with friends. Enjoy a romantic dinner or a festive party under bryant Park Grills beautifully, decorated. heated holiday tent in the winter, while seasonal patio and rooftop dining are sure to make your summer evenings magical.