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Chicago Chop House

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60 W Ontario St
Chicago, IL 60654
Uber
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Main Menu
Wine List

Main Menu

Appetizers

Handmade Crispy Calamari

$12.00
with Cocktail Sauce

Maryland Crab Cakes

with Lobster Bisque Sauce
  • Single Order $16.00
  • Family Style $29.00

Lollipop Lamb Chops

$24.00
with Red Wine Reduction

Shrimp Cocktail

with Cocktail Sauce
  • 1/2 Lb $29.00
  • 1 Lb $49.00

Freshly Shucked Blue Point Oysters

1/2 or 1 dozen
  • Market Price

Baked Oysters Rockefeller

1/2 or 1 dozen
  • Market Price

Jumbo Diver Scallops

$49.00
infused with Fresh Herbs and Cherry Tomato Sauce
  • Extra Piece
  • $10.00

Fresh Sushi Grade Yellow Fin Tuna

$49.00

Hot Appetizer Platters

The Trio for One

$20.00
one Diver Scallop, one Cocktail Shrimp and one Crab Cake

Platter for Four

$89.00
four Cocktail Shrimp, four Crab Cakes, four Diver Scallops, and one pound Calamari

Platter for Six

$129.00
six Cocktail Shrimp, four Crab Cakes, six Diver Scallops, one pound Calamari and 1/2 pound Tuna

Grand Platter

$199.00
eight Cocktail Shrimp, six Crab Cakes, eight Diver Scallops, two pounds Calamari and one pound Tuna

Salads

Organic Beef Steak Tomatoes

$11.00
with Sweet Vidalia Onions and Maytag Blue Cheese

Classic Caesar Salad

$10.00
with Crisp Romaine Hearts and Freshly Shaved Parmesan Cheese

Our House Dinner Salad

$7.00

Organic Mixed Greens

$11.00
with Fresh Fruit, Candied Pecans, Maytag Blue Cheese Crumbles, and Poppy Seed Vinaigrette

Organic Chicago Chop House Baby Wedge

$11.00
with Applewood Smoked Bacon and choice of Creamy Blue Cheese, 1000 Island or 50/50

Balsamic Glazed Tomatoes

$13.00
with Burrata Mozzarella and Fresh Basil

Chop House Salad

$14.00
with Boston and Romaine Lettuce, Vine Ripe Tomatoes, Applewood Smoked Bacon, Feta Cheese, Red Cabbage, Sliced Scallions with Creamy Parmesan Dressing

Organic Baby Spinach

$13.00
with Feta Cheese, Candied Pecans and Hot Bacon Vinaigrette

Soup Du Jour

Homemade Lobster Bisque

$13.00
with Fresh Chopped Lobster and White Truffle Oil

USDA Prime Steaks

Our finest awarded center cut steaks are always. USDA prime beef, hand selected and dry aged in our own aging box

Ribeyes

Short Bone

  • Wet-Aged $59.00
  • Dry-Aged $69.00
  • Mishima $79.00

Long Bone Tomahawk

  • Wet-Aged $79.00
  • Dry-Aged $89.00
  • Mishima $99.00

Bone In Cuts

Bone in Filet

  • Dry-Aged $79.00
  • Mishima $89.00

Bone in Kansas City

  • Wet-Aged $59.00
  • Dry-Aged $69.00
  • Mishima $79.00

New York Strips

Petite

  • Wet-Aged $49.00
  • Dry-Aged $55.00
  • Mishima $65.00

Grand Cut

  • Wet-Aged $59.00
  • Dry-Aged $69.00
  • Mishima $79.00

Center Cut Filets

Petite

  • Wet-Aged $45.00
  • Dry-Aged $52.00
  • Mishima $65.00

Grand Cut

  • Wet-Aged $59.00
  • Dry-Aged $65.00
  • Mishima $75.00

Porterhouse

Regular Cut

  • Wet-Aged $69.00
  • Dry-Aged $89.00

Grand Cut

  • Wet-Aged $129.00
  • Dry-Aged $149.00

Premium Cuts

Chateaubriand for Two

$109.00

Berkshire Pork Chop

$42.00

Prime Rib

$49.00

Surf & Turf

add to any steak selection only

Add a Small Lobster Tai

$29.00

Add 1/2 lb. Alaskan King Crab Legs

$55.00

Steak Enhancements

Oscar Style

$6.00

Bearnaise Sauce

$4.00

Peppercorn Sauce

$4.00

Peppercorn

$4.00

Danish Blue Cheese

$5.00

Fresh Fish & Seafood

Chilean Sea Bass

$59.00
with Tropical Salsa, Mixed Greens and Sweet Potato Frites

Sushi Grade Yellow Fin Tuna

$49.00
with Kiwi Wasabi, Tropical Salsa and Mixed Greens

Broiled Salmon

$39.00
on a Cedar Plank

Broiled Alaskan King Crab Legs

(1 lb.) with Drawn Butter
  • Market Price

Broiled Australian Cold Water Lobster Tail

Regular or Large
  • Market Price

Poultry

Organic Natural Boneless Chicken Breast

$32.00
on a bed of Lemon Butter & Parsley

Chicago Chop House Potato Pancake

Chicago Chop House Potato Pancake

$8.00
Shredded Potato Blended with Eggs, Onions, Salt & Black Pepper Served with Sour Cream & Applesauce

Russ's American Fries

Baked Potato

$7.00
Sliced and Sautéed with Garlic, Onion, White Pepper, Black Pepper, Oregano & Parsley

Sides

Four Cheese Au Gratin Potatoes

  • Single $10.00
  • Family Style $17.00
  • With Applewood Smoked Bacon (Single) $15.00
  • With Applewood Smoked Bacon (Family Style) $26.00

Chop House Truffle Mac 'n' Cheese

  • Single $10.00
  • Family Style $17.00
  • With Applewood Smoked Bacon (Single) $15.00
  • With Applewood Smoked Bacon (Family Style) $26.00

Jumbo Idaho Baked Potato

with Whipped Butter, Chive Sour Cream, Applewood Smoked Bacon Bits & Cheddar Cheese
  • Single $9.00

Organic Mashed Potatoes

Whipped with Butter, Milk, & Parmesan Cheese
  • Single $7.00

Jumbo Crispy Onion Rings

  • Single $10.00

Creamed Spinach

  • Single $10.00

Asparagus with Hollandaise Sauce

  • Single $10.00

Sautéed Organic Baby Zucchini

Sautéed in Extra Virgin Olive Oil and Italian Spices
  • Single $9.00

Organic Roasted Sweet Corn

Roasted on the Cob then Sautéed with Olive Oil and Chop House Spices
  • Single $9.00

Organic Haricots Verts Almondine

Blanched & Sautéed with Sliced Almonds, Salt and Pepper
  • Single $9.00

Organic Sliced Mushrooms

Sautéed in White Wine, Vegetable Broth and Caramelized Onions
  • Single $9.00

Organic Fresh Steamed Broccoli

Steamed & served with Hollandaise Sauce
  • Single $9.00

Organic Chef's Vegetable of the Day

  • Market Price

Desserts

Add a La Mode $3.50, Add Berries $5. Please ask for our available Specialty Coffee options

Colossal Cheese Cake

$9.00

Carrot Cake

$9.00

Key Lime Pie

$9.00

Gluten Free Chocolate Cake

$9.00

Dulce de Leche Cake

$10.00

Old Fashioned Hot Fudge Sundae

$7.00

Sorbet of the Day/Vanilla Bean Ice Cream

$7.00

Chef's Dessert

  • Market Price
disclaimer: pricing and availability subject to change.
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General Info

60 W Ontario St
Chicago, IL 60654
312-787-7100
Map of Chicago Chop House
Cuisine
Steakhouse
Meals
Dinner

Hours

Monday:
5:00pm - 11:00pm
Tuesday:
5:00pm - 11:00pm
Wednesday:
5:00pm - 11:00pm
Thursday:
5:00pm - 11:00pm
Friday:
5:00pm - 11:30pm
Saturday:
4:00pm - 11:30pm
Sunday:
4:00pm - 11:00pm

About Us

CHICAGO has long been referred to as "The City That Works." The Chicago Chop House is best known as the place "Where The City That Works Eats."Located in an immaculately restored, century-old Victorian brownstone in the popular River North neighborhood, visiting us is like visiting Chicago's colorful past. More than 1400 historical photos tell the tale of old Chicago when meat-packers, politicians and gangsters vied for control.We offer the taste of true Chicago. Our awe-inspiring 64-oz porterhouse, 16 and 24-oz New York Strips and 24-oz prime rib are all served charred and bursting with prime-aged flavor. We offer only USDA Prime steaks that are hand-cut on the premises.Our international wine list features over 650 selections, including over 30 wines by the glass, and received the Wine Spectator Award of Excellence 1994 through 2003, Best of Award of Excellence since 2004, and in 2005 received the Award of Distinction from Wine Enthusiast Magazine.Whether you come for dinner or a private party, we're sure you will come back for more.