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Oak Creek Brewing Company
2050 Yavapai Dr
Sedona, AZ 86336
Uber
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Dinner Menu
Appetizer
Oak Creek Hot Wings
Served with wasabi ranch and bleu cheese dressing.
- $13.95
- 1/2 Order (6 Wings) $8.95
Thick-Cut Beer-Batter Onion Rings
$6.95
Served with a mild southwest ranch dip.
Brew Pub Pretzels
$6.95
Three large soft pretzels prepared in our wood fired oven, served with ale infused cheese fondue.
Vortex Cheese & Fruit Platter
$13.95
Our most popular appetizer. Our version of the British ploughman`s platter. Assorted domestic cheeses, served alongside seasonal fruit and vegetables.
Wicked Pickles
$6.95
Six beer battered fried pickle spears served with Ranch dressing.
Chicken Quesadilla
$9.95
Rotisserie chicken, black beans, pepper jack cheese and poblano chile in two grilled flour tortillas and served with pico de gallo and sour cream.
Cone of Seasoned French fries
$5.95
Served with a trio of sauces: chipotle BBQ, mustard aioli and ketchup for dipping.
Soups
Ale-Infused French Onion Soup
Topped with sourdough croutons and Provolone cheese and finished in our wood burning oven.
- Bowl $7.95
- Cup $4.95
Soup of the Day
- Cup $3.95
- Bowl $5.95
Salads
BBQ Chicken Salad
$14.95
Mixed garden greens tossed with honey mustard dressing, diced new potatoes, tomatoes and corn. Topped with a grilled BBQ`d chicken breast and fried onions.
Baja Shrimp Salad
$15.95
Sauteed marinated shrimp over field greens tossed with roasted red pepper, black beans, cheddar cheese, grape tomato and chipotle dressing.
Greek Salad
Mixed golden greens, marinated artichoke hearts, vine ripe tomatoes, Kalamata olives, red onion, feta cheese tossed in balsamic vinaigrette.
- $11.95
- With Grilled Salmon $15.95
- With Grilled Chicken $13.95
Caesar Salad
Crisp romaine lettuce tossed with our creamy caesar dressing and toasted croutons, garnished with shredded parmesan cheese.
- $10.95
- With Anchovies $11.95
- With Grilled Chicken $13.95
- With Grilled Shrimp or Salmon $14.95
Spinach Salad
Baby spinach, hard boiled eggs, sliced red onion and hot bacon dressing topped with chopped walnuts, feta cheese and bacon crumbles.
- $12.95
- With Grilled Shrimp or Salmon $16.95
- With Grilled Chicken $14.95
Light Harvest Chicken Salad
$10.95
Savory chicken blended with red onions, walnut, apples, golden raisins, and basil mayonnaise served with mixed garden greens or as a sandwich.
BBQ Pork Ribs
Red Rock Rack
Tender char-broiled baby back ribs, shellacked with house made BBQ sauce.
- Half Rack $15.95
Fish
Fish Beer Battered North Atlantic Cod - Fish & Chips
$14.95
Served with Painted Desert slaw and waffle chips.
Fire Kissed Pizzas
Extra Pizza Toppings: Extra Cheese $2, Extra Vegetable $1, Beer simmered Bratwurst $2.50, Extra Meat $2.50, Pineapple $2.
The Oak Creek Greek
$21.95
Marinated artichoke hearts, vine ripened tomatoes, black olives, roasted garlic, red onions, capers, Feta cheese and fresh thyme with garlic oil.
My Favorite
$21.95
Crimini mushrooms, fresh spinach, Fontini and Brie cheeses, red onions, roasted garlic and toasted pine nuts with garlic olive oil.
Smoking Gun
$21.95
Smoked Gouda and provolone cheeses with caramelized onions, roasted garlic, sun dried tomatoes, pine nuts and basil pesto.
Broken Arrow Barbecued Chicken
$22.95
Roasted chicken, BBQ sauce, caramelized onions, roasted garlic, smoked gouda and mozzarella topped with fresh cilantro.
Dudley Do-Right
$22.95
Canadian bacon, mozzarella, ricotta cheese, roasted garlic, fresh basil, and Red Rock Sauce.
Meat Lovers
$22.95
Canadian bacon, hot Italian sausage, bratwurst, pepperoni and Red Rock sauce, topped with mozzarella cheese.
Veggie Confetti
$20.95
Grilled asparagus, roasted red peppers, grilled zucchini, mushrooms and fresh spinach, mozzarella and provolone cheeses with red Rock sauce.
Entrees
Cedar Plank Salmon
$22.95
With fresh Atlantic salmon fillet, wood fired on a smoky cedar plank and served with asparagus almondine and Wehani and Basmati rice pilaf.
Steak A La Helena*
$20.95
Certified Angus marinated bistro steak char broiled to perfection and sliced on the bias, served with with brewhouse mashers and sauteed vegetables.
Filet Mignon or Pepper Crusted Filet*
$27.95
The finest 8 oz. tenderloin of beef, charbroiled, served with Margarita maitre d` butter or pepper encrusted and served with burgandy demi-glaze, both served with brewhouse mashers, sauteed vegetables.
New York Strip Steak
$25.95
12 oz. steak served with green peppercorn steak butter, sauteed vegetables and brewhouse mashers.
Brew Master's Special
$15.95
Locally made Bratwurst with Polish and Italian sausages, simmered in Gold Lager, grilled and served with Bavarian sauerkraut and brewhouse mashers.
Penne Pasta Primavera
$15.95
Penne pasta, grilled asparagus, zucchini, roasted red pepper, sun-dried tomatoes and marinated portabella mushrooms tossed with roasted garlic vegetable reduction and a hint of balsamic vinaigrette.
House Specials
Rotisserie Lemon Chicken
$13.95
Served with French fries and Painted Desert slaw. Half chicken slowly roasted with lemon herb pepper.
Rotisserie BBQ Chicken
$13.95
Served with French fries and Painted Desert slaw. Half chicken basted with house BBQ sauce.
BBQ Pork Ribs
Tender char-broiled baby back ribs, glazed with house made BBQ sauce.
- Full Rack $25.95
- Half Rack $18.95
Gourmet Burgers
Gourmet Toppings: Grilled Mushrooms and Onions $1.50, Bacon $1.50, Avocado $1.25, Jalapenos $1.
Tlaquepaque Burger*
$12.95
Char-broiled one-half pound Certified Angus ground chuck burger served with lettuce, vine ripe tomato, red onion and sharp cheddar.
- Gourmet Toppings - Add Grilled Mushrooms and Onions, Bacon, Avocado or Jalapenos (ea)
- $1.25
Mushroom Brie Burger*
$14.95
Char-broiled one-half pound Certified Angus burger served with Brie cheese, sauteed mushrooms, onions arugula and steak sauce.
Smokehouse Burger*
$13.95
Char-broiled one-half pound Certified Angus burger served with smoked Gouda, our special barbecue sauce and topped with crispy fried onions.
Baja Burger*
$14.95
Char-broiled one-half pound Certified Angus burger served with pepper jack cheese, avocado, chipotle sauce and topped with crispy cabbage and cilantro.
Black and Blue Burger*
$13.95
 Char-broiled one-half pound Certified Angus burger served with Cajun spice and blue cheese crumbles.
Turkey Burger
$12.95
With Swiss cheese, cranberry aioli, lettuce, vine ripened tomatoes and red onion.
Sides
Painted Desert Slaw
$2.50French Fries
$3.25Side Spinach Salad
$7.25Nice Little House Salad
$6.95Cottage Cheese
$2.50Side Caesar Salad
$7.25Desserts
Chocolate Fantasy
$6.95
Layers of dark, moist chocolate cake, smothered with rich frosting.
Caroline and Erika
$6.95
Ice cream cheesecake, homemade silky cream cheese filling on an Oreo crust, served frozen.
Apple Crisp
$7.95
Baked to order, puff pastry topped with Granny Smith apples, complemented by vanilla bean ice cream and caramel sauce.
Ala Mode
$1.50Espresso Creme Brulee
$5.50Beverages
Fountain Drinks
$2.95Raspberry Iced Tea
$2.95Iced Tea
$2.95Pink Lemonade
$2.95Voss Water
$4.00Milk
$2.95Coffee
$2.95Hot Tea
$2.95Hot Chocolate
$2.95Bottled Water
$2.95
*We proudly serve the Certified Angus Beef brand - consistently tender, juicy and flavorful. It's the best tasting beef available today.